Blogger is being flaky today. Thank goodness I do have the other journal. Fingers crossed I can get this to publish on the 3rd try.
The buns turned out wonderfully well, I doubt we'll ever go back to store bought anytime soon. Considering it is the first time I made them, they turned out pretty well. Here are the hamburger buns:
I gave them an egg wash before baking and sprinkled them with sesame seeds. I should have taken a pic of the hot dog buns, they look even funkier hehehehehehe. Taste good tho. Next time around I'll cut the dough so I can get 8 buns out of each single batch. Then they should be a more even size.
So for dinner I did burgers, tho I discovered we were out of fries. But with the homemade buns, I didn't miss them:
Toasted:
with my seasoned burgers, a bit of ketchup and topped with shredded medium cheddar:
YUM!!!!!
Had a good start for today, the race got off okay, so I'll have it to watch tonight and I switched to my green leather jacket I haven't worn all winter and discovered $35 in the pocket :) I've no clue where it came from, but it when into the tin to replace the $20 I pulled from it on Friday.
Hubby had gotten up early, so there wasn't enough coffee left to bring some from home, so we stopped at Coffee Creations, a drive thru coffe place on the Troy Highway that makes very yummy mochas. In the summertime we liketo get their iced mochas.
The buns turned out wonderfully well, I doubt we'll ever go back to store bought anytime soon. Considering it is the first time I made them, they turned out pretty well. Here are the hamburger buns:
I gave them an egg wash before baking and sprinkled them with sesame seeds. I should have taken a pic of the hot dog buns, they look even funkier hehehehehehe. Taste good tho. Next time around I'll cut the dough so I can get 8 buns out of each single batch. Then they should be a more even size.
So for dinner I did burgers, tho I discovered we were out of fries. But with the homemade buns, I didn't miss them:
Toasted:
with my seasoned burgers, a bit of ketchup and topped with shredded medium cheddar:
YUM!!!!!
Had a good start for today, the race got off okay, so I'll have it to watch tonight and I switched to my green leather jacket I haven't worn all winter and discovered $35 in the pocket :) I've no clue where it came from, but it when into the tin to replace the $20 I pulled from it on Friday.
Hubby had gotten up early, so there wasn't enough coffee left to bring some from home, so we stopped at Coffee Creations, a drive thru coffe place on the Troy Highway that makes very yummy mochas. In the summertime we liketo get their iced mochas.
Comments
YUM!
kimmy, it was definately yum hehehehehe
Before you publish, save it first as a draft. Then select it again and publish immediately.
I think Blogger might have "time-out" issues. I almost lost a couple of posts, so I started saving them first as drafts, then publishing them immediately afterwards. I haven't had any error messages since then -- or hang-fires, either, where the pubbing clock goes around and around and around for ten minutes before it tells you it can't publish because of some "error."
I'm not sure what Blogger was up to the other day, I hit "publish" and it sat there and sat there and sat there. I had my fingers crossed it wouldn't eat my draft LOL
One thing I've seen on Blogger Forums is an advisory to back up your template! It seems that Blogger not only sometimes gets hungry, but also cannibalistic...
I'm currently playing with my template in Nvu, just changing values to see what they do so I can get this whole CSS thing completely figured out.